Let your passion for food thrive!

As a professional chef, my enthusiasm for food and passion for vibrant flavors influenced by Mediterranean, Asian, and North African cuisines inspired me to mix cross-cultural flavors creating a unique interpretation of world cuisine. Food should be delicious, stimulate your taste buds, and be enjoyable to eat!

My culinary philosophy is simple. Whenever possible, use fresh seasonal organic and sustainably farmed ingredients. If access is limited, make the best choice for your budget and family. Take time to savor meals whenever you can. A busy schedule shouldn't prevent you from enjoying a comforting meal with family and friends.

Stay tuned for a rebranded site offering ways to engage with foodies in your community and worldwide.

Dorothy Whittenburg
Founder